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Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase

Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase

Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase
HOBART 4146 COMMERCIAL MEAT GRINDER, #32 KNIVE & PLATE, 5HP, 3 PHASE. ¦ 215 RPM transmission. 46 wide-mouth grinding end. ¦ 14 gauge tinned steel feed pan. ¦ Waterproof junction box. ¦ Stainless steel finish. ¦ Multiple leg length options. ¦ Stainless steel deflector. ¦ Plastic feed stomper. SPECIFICATIONS DETAILS AND DIMENSIONS GENERAL. The Model 4146 grinds fresh or tempered frozen meat (above 26°F). This grinder is designed for the fast, clean cutting of meat where high-quality ground products are of prime importance. MOTOR: Hobart designed 5 H. Front ball bearing receives oil lubrication from transmission. Rear ball bearing is grease packed, sealed for life. Ventilation is provided through screened openings in base. ELECTRICAL: 200/60/3 and 230/60/3 – UL Listed. 380/50/3 – Not submitted for UL Listing. MOTOR CONTROLLER: Magnetic starter featuring automatic resetting bimetallic thermal overload protection. Starter is mounted inside machine enclosure and actuated by rubber-capped pushbuttons located on right side of machine for standard right-to-left operation. TRANSMISSION: Geared, double reduction, consisting of oil lubricated hardened helical cut steel gears. Worm speed is 215 RPM. Thrust from grinder worm is taken by a large tapered roller bearing mounted in attachment hub on face of transmission housing. Double seals prevent loss of oil or entrance of moisture. GRINDER END: This unit is supplied with a No. 46 wide-mouth grinding end with a separate cast-iron bowl. The cylinder is removable when the pan is unclamped and raised to rest on a support provided to hold it in a tilted position. The grinding end is mounted to the transmission on two studs. It can be removed easily by loosening two cylinder nuts and rotating the cylinder a few degrees until the mounting flange clears the nuts. The cylinder is a spiral fluted type, equipped with a deep-fluted worm, designed for standard No. 32 knives and plates (not furnished). The cylinder, bowl, worm, and adjusting ring are heavily tinned cast iron. CAPACITY: The Model 4146 Grinder has a fresh beef capacity of 60 to 65 pounds per minute, first cutting, through a 1 /8″ plate and 45 to 50 pounds of beef per minute, second cutting, through a 1 /8″ plate. SAFETY SYSTEM: Model 4146 Grinder combines operator safety with maximum capacity. A cast aluminum guard is permanently mounted to the sides of the pan. This guard, plus the unique bowl design, protects from accidental contact with the worm. An electrical interlock system is provided which prevents the machine from running or being started when the bowl and the pan are not in their proper operating locations. FEED PAN: Feed pan features large capacity and high back (9″), measures 49″ long, 263 /4″ wide, and 41 /2″ deep at front edge. Furnished in heavily tinned 14 gauge steel-or available (at extra cost) in 14 gauge stainless steel. Cast aluminum guard, assuring ease of feeding along with maximum safety, is mounted to the sides of the pan with hardened steel drive screws. LEGS: Standard leg length (16″) provides 213 /4″ clearance between floor and lowest point on adjusting ring. One leg is adjustable for leveling. Legs are steel with a painted finish. Optional leg lengths that are available – 16″, 181 /2″, 21. IF YOU DON’T HAVE A LOADING DOCK THEN YOU WILL NEED A LIFT-GATE WHICH IS AN ADDITIONAL COST. WE ALSO NEED TO KNOW IF THIS IS A LIMITED ACCESS AREA WHERE AN 18-WHEELER SEMI-TRUCK WOULD HAVE A PROBLEM GETTING IN OR OUT OF OR IF THIS IS A SHOPPING PLAZA THIS IS ALSO CONSIDERED A LIMITED ACCESS. SE HABLA ESPAÑOL SI SE NECESITA. Necesitó la dirección completa y de donde vamos a enviar. Si se va enviar a domicilio o a un negocio? Cuales son las horas de operación? Se pudiera meterse un camión sin problemas? Necesita cita para el envío? If item is listed with more than one item available you may not get the one pictured, please ask before purchasing item. If you have any particular questions. All items will be in almost same condition if not identical condition. We accept Pay Pal and all major credit cards. Please include the name of your business and a good contact telephone number. Please inspect your product once you receive it for any damage. IF USED EQUIPMENT IS GAS, WATER, 208 VOLTS OR HIGHER, OR 3 PHASE ELECTRICAL, IT MUST BE INSTALLED BY A PROFESSIONAL RESTAURANT EQUIPMENT TECHNICIAN WHO IS LICENSED IN YOUR STATE. IF YOU CANNOT PROVIDE PROOF I. This item is in the category “Business & Industrial\Restaurant & Food Service\Commercial Kitchen Equipment\Food Preparation Equipment\Commercial Meat Processing Equipment\Meat Choppers & Grinders”. The seller is “budgetequipments” and is located in this country: US. This item can be shipped to United States.
  • Brand: Hobart
  • Power Type: Electric
  • Capacity: 65LBS
  • Custom Bundle: No
  • Model: 4146
  • Hub Size: 32
  • Modified Item: No

Hobart 4146 Commercial Meat Grinder, #32 Knive & Plate, 5hp, 3 Phase